PB&Me Almond Butter Fudge Squares
- 1/4 cup Pb&Me Powdered Almond Butter
- 1/2 cup hot water
- 3 tbsp coconut manna
- 1/2 tsp salt
- 3-4 drops liquid monk fruit sweetener
Add all ingredients to a bowl and stir to combine. Pour into a square glass dish and freeze for several hours. Slice and enjoy!