PEANUT BUTTER CHOCOLATE PANCAKES [RECIPE]


(RECIPE INSPIRED BY AND PHOTOS PROVIDED BY MOMENDEAVORS)

Ingredients:
  • 1½ cup all purpose flour
  • 2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1¼ cup milk
  • 1 egg
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla
  • ½ cup dark chocolate chips
  • 1 cup PB&Me
    Instructions:
    1. In a large bowl whisk together flour, baking soda, sugar and salt. Set aside.
    2. In a medium bowl add milk.
    3. Whisk in egg. Then whisk in butter and vanilla.
    4. Add wet ingredients to dry ingredients and stir till incorporated.
    5. Stir in chocolate chips.
    6. Cook on griddle or in non stick pan till bubbles form and break about 3 minutes.
    7. Then flip and cook for 2 minutes more or until brown.
    8. When pancakes are done place one tablespoon of peanut butter between each layer.
    9. Drizzle with chocolate and syrup (optional but a must in my book!) ENJOY!